Industrial food production has provided the public with an abundance of food at very low prices. But with obesity and diabetes at record levels in Europe, there is clearly a problem with the food we eat. This documentary puts the spotlight on the agri-food industry and reveals how low-cost ultra-processed foods are really made.
Bruno Debrandt
as Narrator (voice)
Maud Gangler
as Herself
David Garbous
as Himself
Hans-Ulrich Grimm
as Himself
Andreas Lock
as Himself
Béatrice de Reynal
as Herself
Éric Houdeau
as Himself
Georges Fabre
as Himself
Karine Jacquemard
as Herself
Floriana Cimmarusti
as Herself