Industrial food production has provided the public with an abundance of food at very low prices. But with obesity and diabetes at record levels in Europe, there is clearly a problem with the food we eat. This documentary puts the spotlight on the agri-food industry and reveals how low-cost ultra-processed foods are really made.

Bruno Debrandt
as Narrator (voice)

Maud Gangler
as Herself

David Garbous
as Himself

Hans-Ulrich Grimm
as Himself

Andreas Lock
as Himself

Béatrice de Reynal
as Herself

Éric Houdeau
as Himself

Georges Fabre
as Himself

Karine Jacquemard
as Herself

Floriana Cimmarusti
as Herself