Living Wine

The Forest

The story of a brilliant ecologist with a plan to save the world by restoring the planet's forests. His original work was hijacked by corporations and politicians with disastrous effect. Now he's using science to fight back.

El paisaje del olivar

The landscape of the olive grove is the protagonist of the Mediterranean territory and is shown in this documentary at ground level and from a bird's eye view, in different unique locations of the Iberian Peninsula. From the Somontano de Barbastro in Aragón, to the south of Andalusia, with a sea of ​​olive trees, in the mountain ranges or in the fertile plains and riverbanks. A humanized territory that, for centuries, has been sculpting history and this, not only giving a characteristic identity to our landscape, but also outlining the gastronomic tradition and culture of the Mediterranean.

Burkinabè Bounty

This documentary chronicles agricultural resistance and the fight for food sovereignty in Burkina Faso – a small, landlocked country in West Africa. Showcasing activist farmers, students, artists and leaders in the local Slow Food movement, the film looks at how the Burkinabé people are reclaiming their land and defending their traditions against the encroachment of corporate agribusiness. From women gaining economic independence by selling artisanal “dolo” beer, to youth marching in the streets against companies like Monsanto, to hip-hop musicians setting up their own farms and reviving the revolutionary spirit of Thomas Sankara through their music, Burkinabè Bounty shows the creative tactics people are using to take back control of their food, seeds, and future.

L’épopée des vignerons

Y aura-t-il de l’eau cet été ?

Through encounters with a hydrologist, a farmer, and citizens mobilized around the Marais Poitevin, the director helps us understand the effects—on biodiversity and the state of rivers—of substitution reservoirs, also known as megabassins. For several years, Anne-Morwenn, David, Patrick, Yann, and others have been fighting for fair water sharing and devising ways to convince as many people as possible that it is time to change the agricultural model.

Final Straw: Food, Earth, Happiness

A deep and visually stunning survey of age-old ideas about food, ecological connectedness, and personal happiness. The film's warm cast guide audiences on a transformational journey through Japan, Korea, and the United States.

Antarctica: The Frozen Time

The bleakness of Antarctica is a fallacy. The ice continent is full of life and offers a biodiversity of which only about two percent are known. Much of it is under water and could determine the future of human beings. When the northern lights cover the ice landscape in summer, the animals in the Antarctic are in a paradisiacal state. Whales blow their fountains in the sky, penguins fly like small rockets into the water, seals dive for crabs under the glittering ice floes. From the bay of the Ross Sea to the ice shelf, from the huge penguin colonies to steaming volcanoes, a life in rhythm with the ice. But the consequences of climate change are slowly becoming apparent here too. While some species are dying, others are spreading. They could bring new viruses and bacteria with them, and new dangers for humans too. The structure of nature has gotten off course. How many generations will still be able to experience the magic of Antarctica?

Climat déréglé, santé en danger

How Things Have Changed

Steve Backshall's Royal Arctic Challenge

50 years on from the event, environmentalist Steve Backshall retraces a young Prince Charles' Arctic adventure and uncovers dramatic changes to our planet alongside an urgent need for action.

Hot Air

In the years since New Zealand politicians began to grapple with climate change our greenhouse gas emissions have burgeoned. Alister Barry’s doco draws on TV archives and interviews with key participants to find out why.

Colors of Longyearbyen

Longyearbyen, Svalbard, is the northernmost settlement in the world. About 3000 polar bears and 400 snow scooters outnumber its 2700 inhabitants. It is a place where you can actually see climate change and social diversity.

Food, Inc.

Documentary filmmaker Robert Kenner examines how mammoth corporations have taken over all aspects of the food chain in the United States, from the farms where our food is grown to the chain restaurants and supermarkets where it's sold. Narrated by author and activist Eric Schlosser, the film features interviews with average Americans about their dietary habits, commentary from food experts like Michael Pollan and unsettling footage shot inside large-scale animal processing plants.

Pachnée

The 11th Hour

A look at the state of the global environment including visionary and practical solutions for restoring the planet's ecosystems. Featuring ongoing dialogues of experts from all over the world, including former Soviet Prime Minister Mikhail Gorbachev, renowned scientist Stephen Hawking, former head of the CIA R. James Woolse

The Tree of Authenticity

Photographer and visual artist Sammy Baloji’s fascinating film essay explores the Democratic Republic of Congo’s colonial history and its ecological significance. Drawing on research from the 1930s, the film highlights the Congo Basin’s vital role in consuming carbon dioxide and shaping global environmental balance over a century.

Under Thin Ice

Two Canadian experts in underwater filming, Mario Cyr and Jill Heinerth, join forces for the first time to record how Arctic wildlife is adapting to the dramatic effects of climate change.