What was once the "Island of Calm" is now on the verge of collapse. Multiple alarm bells are starting to ring. Is this model of tourism sustainable? Could Mallorca become a reference for so many other places suffering from the same problem?
In 1971, John Lennon and Yoko Ono embark on a search for a girl named Kyoko. On April 23rd, they are arrested by the police at a hotel in Palma de Mallorca, Spain.
Director John Webster convinces his wife and two small children that the whole family should go on an oil diet, yet without having to give up their a middle class suburban lifestyle. All the everyday things that we don't do, or that we can't help doing, make up recipes for disaster. In this comedy of errors they find themselves questioning their values and putting to test their will power and ultimately, their happiness.
A journey through the Brazilian Amazon, guided by the eyes of Renato, a Carioca turned Amazorioca. A reflection on identity, the legacy of an ancestral territory, and the cost of progress. An ode to the forest and the fragility of what remains.
Going Circular unlocks the secrets to an innovative concept called circularity -- an economic system that eliminates waste and saves the planet’s resources. The film tells the story of four visionaries from around the world - 102-year-old inventor Dr. James Lovelock, biomimicry biologist Janine Benyus, designer Arthur Huang, and financier John Fullerton - whose extraordinary experiences changed the way they think about humanity’s future. Each of their stories leads them to a fundamental reassessment of what our food, our cities, our financial system, even our fashion industry could look like if we create, produce, and distribute within Earth's natural boundaries.
The successes and failures of a couple determined to live in harmony with nature on a farm outside of Los Angeles are lovingly chronicled by filmmaking farmer John Chester, in this inspiring documentary.
Off-grid is not a state of mind. It is not about being out of touch, living in a remote place, or turning off your mobile phone. Off-grid simply means living without a connection to the electric and natural gas infrastructure. From 2011 to 2013 Jonathan Taggart (Director) and Phillip Vannini (Producer) spent two years travelling across Canada to find 200 off-gridders and visit them in their homes. -
For most of the world, consumption has been the unquestioned duty of every individual. Then garbage activist Annie Leonard brought her two-hour lecture to Free Range who helped her turn it into a 20-minute animated revolution. Shown in thousands of classrooms, endlessly blasted by Fox News, viewed more than 10 million times, The Store of Stuff finally opens the door to a serious cultural dialog about the costs of consumption.
A look at food security in the Hawaiian islands
The documentary "THE WORLD IS US" portraits inspiring people who actively shape a cultural transformation, characterized by self-reflection, humanity and sustainable thinking.
The human being feels generally as fascinated as fearful before death and the inevitable fact of dying. Workers at the cemetery of Palma de Mallorca, in Spain, face this harsh reality every day, so they have found a way to deal with it.
This film weaves together expert analysis of America's food and farming system with a powerful narrative of one extraordinary farmer who is determined to create a sustainable future for his community.
A film that captures the portraits and stories of extraordinary women around the world who are coming together to heal the injustices against the earth, weaves together poetry, music, art, and stunning scenery to create a hopeful and collective story that inspires us to work for the earth. The list of impassioned, indefatigable female environmental activists featured in this film includes Winona LaDuke, a Native American who has championed the use of solar and wind power on reservations; Theo Colborn, head of The Endocrine Disruption Exchange, who fights against toxic chemicals in our water supplies; Beverly Grant, who’s created a vibrant farmer’s market in a black neighborhood of Denver, Colo.; Dana Miller, who spearheads an “urban agriculture movement” in the same city; and Vandana Shiva, who champions organic farming in India.
Real Value is an award-winning economics documentary that delivers a refreshing meditation on how business can be used to create value beyond profit; connecting motivational stories from social entrepreneurs working in agriculture, apparel, insurance, and biofuel, with the captivating science behind our perception of value from world-renowned professor of psychology and behavioral economics, Dan Ariely. The film serves as inspiration for any business owner, entrepreneur, or customer who is looking to better understand what happens when a business puts people, planet, and profit on equal footing.
Examines the global fisheries crisis and the forces pushing many marine fish stocks toward commercial extinction. Documents some promising and innovative efforts to restore fisheries and protect essential fish habitat. Examines new market initiatives giving consumers a powerful vote in deciding how our oceans are fished. Commentary is provided by fishermen and by many of the world's most respected marine and fisheries scientists.
In colorful, sunkissed postcards, this film invites you to join the wonderful and melancholic backstage world of a classic Charter holiday.
The adventurous life of Natacha Rambova (1897-1966), an American artist, born Winifred Kimball Shaughnessy, who reincarnated herself countless times: false Russian dancer, silent film actress, scenographer and costume designer, writer, spiritist, Egyptologist, indefatigable traveler, mysterious and curious; an amazing 20th century woman who created the myth of Rudolph Valentino.
A film about the importance of heirloom seeds to the agriculture of the world, focusing on seed keepers and activists from around the world.
Over 2 billion people on earth eat insects for protein. The Gateway Bug explores how changing daily eating habits can feed humanity in an uncertain age, one meal at a time.
